Posted by Kirin Kataka on May 30, 2006 at 17:27:01:
In Reply to: Re: any filipino food recipe posted by joanne giampaolo on June 24, 2003 at 01:32:28:
Here you go with the cassava bibingka recipe:
Cassava Bibingka
1 cup grated cassava
1/2 cup sugar
3 eggs
3tbsp macapuno preserve
1 can coconut milk
1tsp melted butter
Grease 10' x 10' baking dish. Mix ingredients well and place in dish. Bake at 350 for 40 minutes. Cool before slicing.
I would aslo top with a sprinkle of cinnamon. Bon appetit!
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